Bourbon-Soaked Fruit Cake

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Made from her grandfather's recipe, our prioress Sister Anita Louise Lowe helps the bakery produce this great treat for the bourbon lover in your life. In 2019, Sister Anita Louise won 4th place in the Kentucky State Fair with this very recipe!

Ingredients: Flour, butter, sugar, eggs, candied cherries, candied pineapple, candied mixed fruit, currants, dates, raisins, pecans, bourbon
08/04/2021 08:57:45


  • 3

    Posted by George Kotnour on Sep 8th 2021

    Too small. Not enough dough.

  • 5
    Pure Yummy!

    Posted by Sharon Dodge on Apr 28th 2021

    I just love y our Bourbon-soaked fruit cake. You make it with lots of fruit and nuts. It's so nice a moist due to it being soaked in the bourbon. Just delicious. Great baker!

  • 5
    Fruit cake

    Posted by Marlo on Apr 28th 2021


  • 5
    Fruit Cake

    Posted by Edward Sander on Mar 15th 2021

    What drew me to this cake was the word "Bourbon" and it is simply delicious. Even if you are not a fan of fruit cake you need to try this one. This will be on my wish list.

  • 5
    Borbon-Soaked Fruit Cake

    Posted by Sue Cool on Mar 8th 2021

    Perfectly moist with a delicious blend of fruit and nuts!
    Not just for Christmas a slice of this cake is perfect for breakfast with coffee anytime.

  • 5
    Fruit cake

    Posted by Sherry Harmon on Mar 8th 2021

    This is the best fruit cake I have ever had! So fresh not not dry. I have recommended it to everyone I know!!!

  • 5

    Posted by Teijo Munnich on Mar 8th 2021

    If you like fruitcake, you'll love this. Sent to my sister and she agreed!

  • 5
    This fruit cake is very delicious

    Posted by Thomas Diesel on Mar 8th 2021

    I enjoyed this so much. It's very moist and lots of fruit. I will order this again

  • 5
    Best Fruitcake

    Posted by Rita John on Feb 25th 2021

    This fruitcake is yummy. We have bought other brands for years. This is the best. Do not hesitate.